Перевести, летом я отдыхал на даче. мне там нравится. у меня там есть друг. мы с ним катались на велосипедах, купались в речке, загорали, играли в футбол, построили недалеко от дома шалаш. еще я с родителями ездил в путешествие по золотого кольца. мне не понравились мои каникулы.

This summer i spent at the dacha. i liked it very much. i have got a friend there. we rode or bikes, swam in the river, sunbathed, played football, we built a tent near the house. then my parents and i went to a journey through the cities of the golden ring. i didn't like my holidays.

belinda is conscientious. she always works hard and completes jobs on time.

i always believe what michael tells me because he’s extremely trustworthy.

neil is a good leader and he knows what he is good at. he is really confident.

fran loves working in a team. she’s really co-operative.

jerry can usually think of new ways of doing things. he is very creative.

do you refuse to let anyone stop you doing what you want to do? are you determined?

mark always gets so much done in a day. he’s really hard-working.

ответ:

caesar salad is a popular salad, one of the most famous dishes of north american cuisine. in the classic version, the main components of the salad are wheat croutons (croutons), romaine lettuce and grated parmesan, seasoned with sauce. the basis of caesar dressing - fresh eggs, kept for 1 minute in boiling water and cooled (or eggs in shirts). then the eggs are beaten with olive oil and seasoned with garlic, lemon juice and worcester sauce. in the classic form, the salad is quite light, so it is often added to the more nutritious ingredients, such as a stewed egg or fried chicken. subsequently, the initial version of the salad has received various reincarnations, and now this salad can be tried with chicken, other types of meat, bacon, eggs, tomatoes, capers and more. different flavors can now be found with sauces made from boiled or raw yolks, with or without anchovies, with a variety of spices, sour or more flavored. in 1953, the caesar salad was named by the epicurean society in paris as "the best recipe that has appeared in america in 50 years."