І! написати твір на .мові (a best friend is a friend to whom one feels closest/ are there such people in your life? what makes you so close? )

I am happy that I have a best friend. Indeed very rarely meet people with whom you want to be near. Genuinely loved one and who are close to the moment when you so badly that you do not want to live, and next to it, it makes you smile when you breathe hard from the pain. It supports you. If you did not already believe in anything, and he shouts near you that will be good that you can handle !! A true friend is someone who you can call at any hour of the night and no matter where you state, he will listen and give advice! Keep just the man. After all, a friend is known in trouble .it value in our time - to have a friend or friends, which affects neither the time nor the weather, nor the distance. Only true friends can understand that with you something is wrong, even when you smile.No wonder they say that a good friend Secondly heart.

ТемаEnglishGrade7V, G, D, YeDate11.12.20ThemeСамая экологическая проблема Использование английского языка 4B, стр. 44-45ПроцедурыРесурсы Как поживаете? Тема нашего урока: «Самая экологическая проблема» Использование английского языка 4B, стр. 44-45 Сначала запишите Выполните несколько упражнений Пример 2p 44 Используйте глаголы «становиться, не терять, не иметь, иметь, исчезать, путешествовать, высыхать, восстанавливать завершение предложения с предсказаниями. Пример 7p 45 Завершите предложения с воли, собираюсь или сейчас.

Объяснение:

For many people in Britain, pudding is used as a synonym of dessert. Basically, it’s a kind of a cake, spiced up with fruit, ginger, or prunes. Pudding is usually eaten hot with custard. The word pudding was derived from the French word boudin that means a certain type of sausage in France. Originally, puddings were boiled or steamed in a sheep’s stomach, the same way as sausage. The original meaning of pudding as a kind of sausage is still found in Scotland where you can try so called black and white pudding

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