Составить рассказ на языке про швейцарию(5-7 пр.)

The cuisine of Switzerland is multi-faceted. While some dishes such as fondue, raclette or rösti are omnipresent through the country, each region developed its own gastronomy according to the differences of climate and languages.  Traditional Swiss cuisine uses ingredients similar to those in other European countries, as well as unique dairy products and cheeses such as Gruyere or Emmental, produced in the valleys of Gruyeres and Emmental. The number of fine-dining establishments is high, particularly in western Switzerland.
Chocolate had been made in Switzerland since the 18th century but it gained its reputation at the end of the 19th century with the invention of modern techniques such as conching and tempering which enabled its production on a high quality level. Also a breakthrough was the invention of solid milk chocolate in 1875 by Daniel Peter. The Swiss are the world's largest consumers of chocolate.

2) любимые  занятия Skiing, snowboarding and mountaineering are among the most popular sports in Switzerland, the nature of the country being particularly suited for such activities. Winter sports are practiced by the natives and tourists since the second half of the 19th century with the invention of bobsleigh in St. Moritz.  The first world ski championships were held in Mürren (1931) and St. Moritz (1934). The latter town hosted the second Winter Olympic Games in 1928 and the fifth edition in 1948. Among the most successful skiers and world champions are Pirmin Zurbriggen and Didier Cuche.

кухня  The cuisine of Switzerland is multi-faceted. While some dishes such as fondue, raclette or rösti are omnipresent through the country, each region developed its own gastronomy according to the differences of climate and languages.  Traditional Swiss cuisine uses ingredients similar to those in other European countries, as well as unique dairy products and cheeses such as Gruyere or Emmental, produced in the valleys of Gruyeres and Emmental. The number of fine-dining establishments is high, particularly in western Switzerland.
Chocolate had been made in Switzerland since the 18th century but it gained its reputation at the end of the 19th century with the invention of modern techniques such as conching and tempering which enabled its production on a high quality level. Also a breakthrough was the invention of solid milk chocolate in 1875 by Daniel Peter. The Swiss are the world's largest consumers of chocolate.

2) любимые  занятия Skiing, snowboarding and mountaineering are among the most popular sports in Switzerland, the nature of the country being particularly suited for such activities. Winter sports are practiced by the natives and tourists since the second half of the 19th century with the invention of bobsleigh in St. Moritz.  The first world ski championships were held in Mürren (1931) and St. Moritz (1934). The latter town hosted the second Winter Olympic Games in 1928 and the fifth edition in 1948. Among the most successful skiers and world champions are Pirmin Zurbriggen and Didier Cuche

Что ты собираешься делать сегодня вечером? как на счёт ужина где-нибудь? прекрасная идея! я очень голодный! сходим к Marcel's? Marcel's? ты смеешься? это самый дорогой ресторан в городе! хорошо, что насчет Castella? он хорош, но он всегда переполнен! я хочу сходить в более спокойное место. как на счёт Antonio's? он дешевле, чем Marcel's и там тише, чем в Castella. звучит классно! надеюсь, они все ещё подают smoked salmon. как ты это можешь есть? ты серьёзно? это самое вкусное блюдо на свете! давай, пойдём

Боб:  Чем бы ты хотел заняться сегодня вечером?
Давид: Как насчёт того, чтобы сходить куда-нибудь поесть?
Боб:  Прекрасная идея !  Я проголодался!
Давид:  Может сходим в Марсель?
Боб:  В Марсель? Ты шутишь?  Это самый дорогой ресторан в городе!
Давид: Да нет. Многие рестораны гораздо дороже Марселя.
Боб:  Как насчёт ресторана Кастэла?
Давид: Он неплохой, но всегда такой переполненный! Я хочу сходить куда-нибудь, где можно расслабиться и отдохнуть.
Боб:  А как насчёт ресторана Antonio's?
          Он дешевле, чем Марсель и тише, чем Кастелла.
Давид: Неплохо (звучит)! Я надеюсь, что там всё ещё подают копчёного лосося.
Боб:  Фу! Как ты можешь есть такое?
Давид: Ты серьёзно? Это же самая вкусная вещь в мире!  Давай, пойдём!