Переведите на (и без ошибок и переводчика) 15 яблок не много резины 27 бананов не много шоколада несколько фильмов 18 апельсинов не много бензина не много кукл не много шерсти 36 мячей

Clothes are an important part of modern life. It’s hard to imagine how people can live without clothes. There are various styles of clothes nowadays, so people can choose what to wear on different occasions. As for me, I have a good collection of clothes in my wardrobe. There are a couple of school suits which are of classic style. Then I have some jeans and T-shirts for casual days. And at last, I have a couple of bright dresses for parties or special occasions. Most of all I like wearing ordinary jeans with matching shirts. I think it’s not only convenient but also stylish. As for shoes, I prefer wearing sports shoes or sneakers but I need to wear some classic black shoes to school. I don’t like high heels because they are uncomfortable. I always try to keep my clothes and shoes neat. I think that clothes tell a lot about people and can make a strong impression. So if they are tidy and nice the impression will be positive. The choice of clothes also depends on seasons and weather conditions. In winter, for example, it’s important to have a warm coat and a pair of boots. A jacket and rubber boots would be nice for spring and autumn. However, my favourite time is summer, when everyone can wear light T-shirts and shorts, or sarafan and sandals.

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There is a good saying: “You are what you eat”. I think it means that we should be aware of what we are eating and choose healthy food only. There are so many products today with chemical additives and preservatives. My parents try to buy only natural products, which are nit genetically-modified. I can’t say I’m a picky eater but there are some dishes which I like and those which I don’t. For example, I can’t stand mushrooms or fish in food. Seafood is alright but boiled or fried fish is not for me. My favourite food is pasta. My parents sometimes tell me I should live in Italy, because I like all variations of this food, be it boiled, fried, with sauce or without, with bacon, with cheese, with vegetables, etc. My most favourite dish is Carbonara. It’s a pasta-based dish with white sauce, bacon and parmesan cheese. I can eat it three times a day and never get bored. It’s not difficult to cook. You just need half a kilo spaghetti, several slices of bacon, 1 onion, 1 garlic clove, some olive oil, 2 or 3 eggs, a pinch of salt and pepper, some grated Parmesan cheese and 2 tablespoons of chopped fresh parsley. Spaghetti needs to be boiled in salted water, then drained well and tossed with a tablespoon of olive oil. For the sauce we need to cook chopped bacon on a large pan until it’s slightly crispy. Then we add chopped onion and minced garlic clove, 1 tablespoon of olive oil and cook it for a minute. Then we add beaten eggs into the pan, some cheese, salt and pepper and cook it constantly tossing. When the sauce is ready it’s added to spaghetti. The dish is sprinkled with chopped parsley and additional cheese. It is served immediately, while it’s hot. I have tried to cook Carbonara according to this recipe and it came out to be rather tasty.  

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