Complete the sentences. use the words from the box where necessary. слова: at, for, in, of, on, to. 1)we belong this land. 2)let's hope the best. 3)where do they hunt rabbits? 4)columbus discovered central america in 1492. 5)they arrived washington, d.c. late at night. 6)are you sure the time of our meeting? 7)mr johnson sailed america in late spring. 8)he was a voyage for two weeks. 9)the children arrived the zoo in the afternoon. 10)when does the festival indian music begin?

1 to 2 for 3 for 4 in 5 in 6 of 7 to 8 on 9 at 10 of

1) We belong to this land.
2) Let's hope for the best.
3) Where do they hunt for rabbits?
4) Columbus discovered Central America in 1492.
5) They arrived in Washington, D.C. late at night.
6) Are you sure of the time of our meeting?
7) Mr Johnson sailed to America in late spring.
8) He was on a voyage for two weeks.
9) The children arrived at the zoo in the afternoon.
10) When does the festival of Indian music begin?

1.She asked me where I lived
2.I asked Tom when the children sang
3.I asked Paul what they had built.
4.Tina asked me who I had met.
5.She asked me when I would return.
6.Tom asked how they would find that book.
7.I asked her why she would leave so early.
8.I asked him what he had done.
9.I asked Tom what she had bought.
10.She asked me what they had said.
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1.He asked me if I spoke English
2.She asked Tina if she felt better
3.He asked me if I had had lunch alone
4.I asked her if she had seen the film the week before
5.He asked me if I would come by taxi.
6.I asked him if she would keep her money at home
7.He asked Tom if he had seen the dog
8.I asked (him) if he had made a cake
9.She asked me if I had forgotten the address
10.I asked (her) if she had ridden a horse

When cooking fish, there are a couple general tips and trends that you can follow. This makes it easier to decide which cooking method is best, so you serve the best product to your customers. For example, dry cooking methods like roasting, grilling, and baking are better for thicker cuts of fish, as well as oily fish. This is because there is less of a chance that the fish will dry out during cooking. On the other hand, wet cooking methods like poaching, steaming, and baking en papillote are ideal options for thin fillets and delicate seafood. These cooking methods are forgiving, and there's less of a chance that the fish dries out.Baking is one of the safest ways to cook fish, but thicker and oilier fish is ideal because it is less likely to dry out during cooking. Artic char Sablefish Halibut Clams