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QUESTIONS. 1. Do you like cooking? 2. Do you often cook meals? 3. What is cooking? 4. What is cooked ? 5. What are the methods of cooking ? 6. What is boiling (roasting, steaming , frying , grilling , baking ) ? 7. What is boiled(roasted, baked, fried, grilled, steamed)? 8. What dishes are usually cooked at the college laboratories ?
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