Надо! your british pen-friend has just returned from a week's trip to the lake district and writes to share his impressions with you. write to your pen-friend about the place you would like to visit. dwell on: • where this place is • h o w you can get there • w h y you want to visit it • which souvenirs you would like to buy. write a letter of at least 100 words. d o not write any dates and addresses

 Dear Mike,

Thanks for your letter. It was great to hear from you. I'm glad that you had a great time. Did you visit Hiller Lake? Did you see Sydney Opera House? They’re very beautiful places!

So I spent my last summer in Kiev. I had a great time! I visited many interesting places. But most I liked Arch of Peoples’ Friendship and Kievo-Pechorskaya Lavr. They are such wonderful and exciting places! Everybody who will visit Kiev should go to these ones.

Well, I would like to visit Finland because it’s my most favourite country. There are many beautiful places in Finland, especially parks and lakes. And which country would you like to visit?

 Best wishes,

Simple Vanilla Cake

What you'll need

2-1/2 cups all-purpose flour

2 cups sugar

1 cup milk

3/4 cup vegetable oil

4 eggs

2-1/4 teaspoons baking powder

1 teaspoon vanilla

How to make it

1  

Preheat oven to 350° F. Line two 9-inch round cake pans or one 9x13-inch rectangular baking pan with parchment paper. Grease the paper and the sides of the pan well.

2  

In a large mixing bowl, with an electric mixer, beat sugar and eggs together until slightly thickened, about 1 minute. Add flour, milk, oil, baking powder, and vanilla and beat for another minute, just until the batter is smooth and creamy. Don't overbeat. Pour batter into the prepared baking pan(s).

3  

Bake in preheated oven for 30 to 40 minutes or until the tops are golden and a toothpick poked into the center of the layer comes out clean. (A single rectangular pan will take longer to bake than two round ones.) Loosen the sides of the cake from the pan with a thin knife, then turn out onto a rack and peel off the paper. Let cool completely before covering with frosting, if desired.

Простой Ванильный Торт

Что вам понадобится

2-1/2 стакана муки

2 стакана сахара

1 чашка молока

3/4 стакана растительного масла

4 яйца

2-1/4 чайные ложки Пекарского порошка

1 чайная ложка ванильного

Как это сделать

1

Разогрейте духовку до 350° F. возьмите сковородку  или  прямоугольный противень и оберните пергаментной бумагой. Смазать бумагу и стороны на сковороде хорошо.

2

В большой миске взбить электрическим миксером, сахар и яйца вместе до тех пор, пока не получится пенка, около 1 минуты. Добавить муку, молоко, масло, разрыхлитель, ванилин и взбивать еще минуту, до тех пор, пока тесто не станет  кремообразным.  Вылейте тесто в подготовленную форму для выпекания(ы).

3

Выпекать в разогретой духовке в течение 30-40 минут или до тех пор, пока не  появится золотистая корочка, зубочисткой проткнуть центр, нужночто бы она нужно чистой. (Одного прямоугольного Пан займет больше времени, чем испечь две круглые.) Ослабьте стороны торт из кастрюли с тонким ножом, а затем оказываются в стойку и снимите бумагу. Дать полностью остыть, прежде чем засыпать с глазурью, при желании.

Объяснение:

My favorite dish is borsch.Brisket of beef Tenderloin of beef Carrots Onion Peppers Beets Cabbage PotatoesTomato paste Sunflower oilBay leafSaltGround black pepper .1. Put the meat in a three-liter pot, cover with water, bring to a boil, and boil for an hour and a half. Carrot grate, onion cut into small cubes, fry until zolotisty. Put in a pan together with the chopped pepper.2. After ten minutes add the chopped potatoes.3. Beets grate, cook ten minutes, add the tomato paste, cover and simmer for another twenty minutes. In the soup to put in ten minutes after the potatoes. Cook for another ten minutes.4. In the end, add the shredded cabbage. Cook for another three minutes, add the Bay leaf, salt and pepper.5. Remove from heat, let stand at least 20 minutes. Or even better night. Eat with cream.